Aside from being just a blurb on the interweb, Vegpod is a Pop Up held at Paradigm Coffee & Music. Once a month we host a price fixed dinner, showcasing innovative plant based courses.
Starting out as a Farmers market booth during the beautiful summers in Sheboygan Wisconsin, we prepared a variety of foods available to eat on the spot, or take home and savor for later. Having a tendency to sell out, it was obvious the need for seasonal plant based foods was a hit.
Vegpod takes clients for private catering such as weekly prepared meals for families large and small, as well as larger parties. Our assortment of foods range from gluten free, macrobiotic, raw, and are always vegan.
This website will feature blog entries, recipes, photography, and video podcasts relating to interests of the Vegan cook, or for non-vegan kitchen-neers who are interested in healthy culinary delights.